Catalogue of Economic Plants in the Collection of the U. S. Department of Agriculture — Background and Themes
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The catalog record for Catalogue of Economic Plants in the Collection of the U. S. Department of Agriculture — Background and Themes provides practical reading context through 33,246 words, 2 hr 25 min estimated reading time, and 5 detected text sections.
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re the insects so called, and which are still used as an article of food in some of the Eastern countries. There is more reason for the belief that the husks mentioned in the parable of the prodigal son were these pods. The seeds were at one time used by singers, who imagined that they softened and cleared the voice.
103. CERBERA THEVETIA.--The name is intended to imply that the plant is as dangerous as Cerberus. The plant has a milky, poisonous juice. The bark is purgative; the unripe fruit is used by the natives of Travancore to destroy dogs, as its action causes their teeth to loosen and fall out.
104. CEREUS GIGANTEA.--The suwarrow of the Mexicans, a native of the hot, arid, and almost desert regions of New Mexico, found growing in rocky places, in valleys, and on mountain sides, often springing out of mere crevices in hard rocks, and imparting a singular aspect to the scenery of the country, its tall stems often reaching 40 feet in height, with upright branches looking like telegraph posts for signaling from point to point of the rocky mountains. The fruits are about 2 or 3 inches long, of a green color and oval form; when ripe they burst into three or four pieces, which curve back so as to resemble a flower. Inside they contain numerous little black seeds, imbedded in a crimson-colored pulp, which the Indians make into a preserve. They also eat the ripe fruit as an article of food.
105. CEREUS MACDONALDIÆ.--A night-blooming cereus, and one of the most beautiful. The flowers when fully expanded are over a foot in diameter, having numerous radiating red and bright orange sepals and delicately white petals. It is a native of the Honduras.
106. CEROXYLON ANDICOLA.--The wax palm of New Grenada, first described by Humboldt and Bonpland, who found it on elevated mountains, extending as high as the lower limit of perpetual snow. Its tall trunk is covered with a thin coating of a whitish waxy substance, giving it a marbled appearance. The waxy substance forms an article of commerce, and is obtained by scraping the trunk. It consists of two parts of resin and one wax, and, when mixed with one third of tallow, it makes very good candles. The stem is used for building purposes, and the leaves for thatching roofs.
107. CHAMÆDOREA ELEGANS.--This belongs to a genus of palms native of South America. The plant is of tall, slender growth; the stems are used for walking canes, and the young, unexpanded flower spikes are used as a vegetable.
108. CHAMÆROPS FORTUNEI.--This palm is a native of the north of China, and is nearly hardy here. In China, the coarse brown fibers obtained from the leaves are used for making hats and also garments called So-e, worn in wet weather.
109. CHAMÆROPS HUMILIS.--This is the only European species of palm, and does not extend farther north than Nice. The leaves are commonly used in the south of Europe for making hats, brooms, baskets, etc. From the leaf fiber a material resembling horse hair is prepared, and the Arabs mix it with camel's hair for their tent covers.
110. CHAVICA BETEL.--This plant is found all over the East Indies, where its leaf is largely used by Indian natives as a masticatory. Its consumption is immense, and has been said to equal that of tobacco by Western peoples. It is prepared for chewing by inclosing in the leaves a slice of the areca nut, and a small portion of lime. It is thought to act as a stimulant to the digestive organs, but causes giddiness and other unpleasant symptoms to those not accustomed to its use.
111. CHIOCOCCA RACEMOSA.--This plant is found in many warm countries, such as in southern Florida. It is called cahinca in Brazil, where a preparation of the bark of the root is employed as a remedy for snake bites. Almost every locality where snakes exist has its local remedies for poisonous bites, but they rarely prove to be efficient when truthfully and fairly tested.
112. CHLORANTHUS OFFICINALIS.--The roots of this plant are an aromatic stimulant, much used as medicine in the Island of Java; also, when mixed with anise, it has proved valuable in malignant smallpox.
113. CHLOROXYLON SWIETENIA.--The satinwood tree of tropical countries. It is principally used for making the backs of clothes and hair brushes, and for articles of turnery-ware; the finest mottled pieces are cut into veneers and used for cabinet-making.
William Saunders’s 1891 Catalogue of Economic Plants is a work of systematic description, not narrative. Each entry follows a rigid pattern: a Latin binomial, a brief origin note, and a summary of the plant’s economic uses. The voice is that of a government botanist—impersonal, precise, and utilitarian. Yet within this constrained form, the catalogue reveals a quiet fascination with the strange and the useful. The entry for Abrus precatorius, for instance, notes that its scarlet seeds were used as a standard of weight for the Kohinoor diamond, while Hura crepitans is said to burst open “with a sharp noise like the report of a pistol.” These details, slipped into otherwise dry lists, give the catalogue an unexpected texture.
A Voice of Utilitarian Precision
Saunders’s prose is stripped of ornament. Each entry begins with the plant’s scientific name, followed by a terse statement of origin: “native of Bengal,” “common to many tropical countries.” The body of each entry is a catalogue of uses—fiber, food, medicine, dye—stated without evaluation. For example, Hibiscus rosa sinensis flowers are “used by the Chinese ladies for dyeing their hair and eyebrows, and in Java for blacking shoes.” The tone is neutral, but the juxtaposition of uses across cultures hints at a global network of plant knowledge. The catalogue’s rhythm is steady, almost hypnotic, as one entry after another repeats the same structure. This uniformity is the work’s primary stylistic feature: it prioritizes information over persuasion, and the reader’s attention is directed to the diversity of plants rather than the author’s voice.
Moments of Narrative Intrusion
Despite the catalogue’s overall restraint, certain entries break the pattern with vivid, almost anecdotal details. Hippomane mancinella, the manchineel tree, is described as having juice so acrid that “even its smoke, when burning, causes temporary blindness.” The entry for Hura crepitans notes its fruit bursts “with a sharp noise like the report of a pistol,” earning it the name “monkey’s dinner bell.” These moments stand out because they are exceptions. They suggest that Saunders, or his sources, were occasionally struck by a plant’s peculiarity. The inclusion of such details—like the claim that Hyphæne thebaica roots spread over “the lurid ruins of one of the largest and most splendid cities of the ancient world”—adds a layer of historical and sensory resonance to an otherwise functional text. These interruptions are rare, but they alter the pace and invite the reader to pause.
Structure as a Window into 19th-Century Botany
The catalogue’s organization is alphabetical by genus, a choice that reflects a Linnaean commitment to order. Each entry is self-contained, with no cross-references or thematic grouping. This structure mirrors the 19th-century impulse to collect and classify, but it also means that the reader encounters plants from vastly different regions and uses side by side. The entry for Hevea brasiliensis (Para rubber) follows Hibiscus sabdariffa (red sorrel), and Ilex paraguayensis (maté) appears after Icica heptaphylla (incense tree). The effect is a kind of botanical collage, where the reader’s sense of geography and economy is constantly shifting. The catalogue’s pace is uniform, but the content varies widely, from the mundane (fiber plants) to the exotic (poisonous trees). This juxtaposition is a key feature of the work, revealing the breadth of economic botany as a field.
Readers approaching this catalogue should expect a reference work, not a narrative. The most rewarding way to engage with it is to browse, letting the alphabetical order lead from one plant to the next. Pay attention to the moments where the factual tone slips—those brief, vivid details that hint at the human stories behind the plants. The catalogue’s value lies not in its prose style but in its accumulation of specific, verifiable information about how 19th-century Americans understood the plant world’s practical uses.
Flipping through this old catalog, I remembered my grandfather’s ledger of seeds, each entry so plain and hopeful. That same quiet reverence for naming things returned when I later held Elements of Structural and Systematic Botany For High Schools and Elementary College Courses — Key Ideas to Explore; its careful diagrams felt like a map of a world I’d only ever walked through blindly.
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